Les Classiques
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Frites and Aioli $6
Pate de Foie $10
Escargots a l' Albert $9
Chez Salad $10
Simple Salad $7




Hors D’oeuvres
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Butternut Squash Soup with Crème $9
French Onion Soup $9
Pork Belly with Parsnip and Cafè $11
Beet Salad with Walnuts and Fromage Bleu $9
Baby Octopus with Roasted Eggplant $10
Raclette with Crispy Onions and Cornichons $10
Oysters $2 Each

Entrees
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Beef Daube with Potato Puree and au Jus $26
Basque Seafood Stew with Andouille Sausage $26
Pumkin Gnocci with Sage $24
Chicken Fricassee with Fennel and Almonds $25
Hake Wrapped in Bacon with Muhrooms $25
Veal Blanquette with Autumn Vegetables $26
Pork Confit with Polenta and Spiced Apple Glaze $26
Monk Fish Cheeks with Lobster au Jus $27
Specials du Jour MKT

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CHEZ ALBERT OFFERS A FULL SELECTION OF WINE, BEER and COCKTAILS YEAR ROUND